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Ebook The Edible Mexican Garden by Rosalind Creasy read! Book Title: The Edible Mexican Garden
Language: English
Format files: PDF
The size of the: 35.61 MB
City - Country: No data
The author of the book: Rosalind Creasy
Edition: Tuttle Publishing
Date of issue: March 1st 2000
ISBN: 9625932976
ISBN 13: 0676251932973
Loaded: 1676 times
Reader ratings: 7.1

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With gorgeous, four-color photographs, and simple yet authoritative text, award-winning author Rosalind Creasy offers four new volumes in her popular Edible Garden series, each featuring helpful hints, expert gardening techniques, delicious recipes, and interviews with master gardeners and renowned chefs.The most unassuming of garden vegetables from your garden- corn, beans, peppers, greens, and onions- are transformed into traditional and contemporary Mexican dishes and delicacies to awaken the palate and entice the eye.


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Read information about the author

Ebook The Edible Mexican Garden read Online! Rosalind Creasy is a garden and food writer, photographer, landscape designer, lecturer and consultant. She is the author of several books, including The Complete Book of Edible Landscaping, Cooking From the Garden, Edible Gardening, The Complete Book of Edible Landscaping and Edible Landscaping. Her writing has also appeared in national publications such as the Los Angeles Times and Gardening How-To, where she writes regular columns, and Garden Design.



Reviews of the The Edible Mexican Garden


RORY

Why do I need to write a phone number?

MOHAMMED

A book that leaves nothing behind, no feelings, no thoughts.

MARIA

Why are you asking to write a phone number?

AUSTIN

One breath reads!

DARCY

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